Won’t make an iota of a difference. Problem is with environmental chemicals, not sugar nor any other food you intend to blame for obesity and diabetes.
Get a handle on it or it’ll get way worst.
WHY ???
BECAUSE THE CHEMICALS ARE NOW ENTERING DESIGNER TERRITORY. NOT JUST PLAIN JANE CHEMICAL ADDITIONS WHOLESALE TO PRODUCTS OR USE, BUT BONA FIDE INTENTIONAL MISUSE OF THEIR PURPOSES.
HEY, YOU WANTED TO KNOW THE PROBLEM. IT’S DEAD SMACK IN YOUR FACES. FACE IT OR SUCK IT UP.
Live~NRGY 
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