Live~NRGY

\MARK POST #5899

Not there yet, but which came first ???

DOT / WAVE

Chicken / Egg

My first gut feeling… DOT & EGG

In this case, I’m referring to CH3 METHYL COMPOUNDS OR ALCOHOL FROM FERMENTATION IN BIOLOGICAL PROCESSES !

In any case, the current state of affairs regarding alcohol addictions is directly related and in direct proportion to accumulated methyl compounds in the body.

The more methyl compounds ingested, via food, liquids, air, the more it’s accumulation imposes an excess burden and requirement to eliminate it from the body at all costs.

Methyl compounds have a stated purpose of assisting the body with the ‘REST’ phases of regeneration within the body. By combining it with a myriad almost infinite amount of other substances, natural or not, the body kicks into high gear to eliminate it via the digestive system as a methane gas and by excessive other natures which I’m not prepared to share.

The most obvious and apparent method is through alcohol consumption. The liver metabolizes many compounds including both CH3 & ALCOHOL. But it also stores a huge amount for future ‘NRGY’ use, as a just in case measure.

The proximity and size of the live makes it a perfect place for excess methyl compounds and alcohol to be eliminated via the lungs when huge amounts of alcohol are present and when it is clear that excess store quantities of methyl are not needed. I’ve noticed that the body has it’s own rules and makes it’s own decision without conscious intervention from the brain/mind in what quantities are needed. Even a concerted aware and conscious effort to decide the best levels of methyl compounds are futile(at the present moment – anyways).

Methyl compounds are directly eliminated via the lungs when warranted by the body.

And strange but nonetheless interesting, the hops used in COORS LIGHT BEER has a sweet tasting methyl taste. Weird, as this is the first time that a chemical compound has actually resulted in an aftertaste upon exhalation. No other beer to date has created this interesting fact.

So… here is the BIG ISSUE for alcohol addicts. Go easy on the coffee and other compounds that can potentially have in them CH3 methyl substances. It’ll go a long way in helping them if some other method of coming around doesn’t end up in creating more sustained addictions rather than less.