South Korean millers suspend U.S. wheat imports as GM concerns fester
http://www.reuters.com/article/2013/05/31/us-wheat-korea-idUSBRE94U0KW20130531
It’s NOT only U.S. wheat that is at risk in the food chain.
ALL GMO foods are ‘HEAT’ DISRUPTORS due to the tinkering at the Genetic LEVEL of amino acids from other biological Life sources that were never meant to be incorporated SO FAST into a different genetic strain.
Where evolution naturally takes time to make fine subtle adjustments, human interference in the process by doing first and then maybe questioning the moral/ethical boundaries that have been crossed without answering the consequences first is like creating the devil first and then coming up with the image of God as our creator.
That we only have less than 100 years handle on chemical interactions, much less on a biological and genetic firm grip and comprehensive understanding of what we are doing is stupid and at worst if intentional as a SOCIAL ENGINEERING technique select genocide of our relationships with others at international levels.
The can of worms is open now and the harm already done maybe hard if not impossible to turn around. It only gets worst with our continued insistence that we can mimic GOD’s work using computers without a thorough international discussion on moral/ethical reasons ‘WHY’ it’s in our collective best interests to alter LIFE the way we want to envision it’s outcomes.
CRITICAL THINKING & QUESTIONS FIRST ! THEN ANSWERS THAT MERIT SERIOUS CONSIDERATION FOLLOWS.
Leave a comment